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Search results: 2 articles
Search string: fast-frozen dish
| № | Authors | Title | Volume | Issue | Year |
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| 1 | Куракин М. С., Ожерельева А. В., Мотырева О. Г., Крапива Т. В. | A New Approach to the Development of Food Products | 51 | 3 | 2021 |
| 2 | Моргунова А. В. | RESEARCH ON WATER ACTIVITY INDEX IN FROZEN MEAT FOODS | 43 | 4 | 2016 |